Start by building a strong online presence with a website, active social media accounts (like Instagram and Facebook), and listings on platforms like Google My Business. Focus on showcasing your menu, customer reviews, and behind-the-scenes content.

Instagram and TikTok are great for visual storytelling, while Facebook is useful for building community and sharing updates. Pinterest can also help if you post recipes or lifestyle content.

Post high-quality photos of your food, customer testimonials, behind-the-scenes videos, staff stories, limited-time promotions, and user-generated content (like customers tagging you).

Very important. Positive reviews build trust and influence new customers. Encourage happy customers to leave reviews on Google, Yelp, and other platforms.

Use local SEO tactics, like adding location keywords to your website, optimizing your Google Business Profile, and collaborating with nearby influencers or events.

Yes, if you have the budget. Start small with targeted Facebook or Instagram ads promoting your best-selling items, deals, or events. Make sure the ad has a clear call-to-action (like “Order Now” or “Visit Today”).

Email marketing involves sending newsletters or promotions to a list of subscribers. It’s a great way to keep your customers engaged, promote new menu items, and share special offers.

Track metrics like website visits, social media engagement, email open rates, and sales. Tools like Google Analytics, Instagram Insights, and email platforms can help you see what’s working.

Focus on what makes your brand unique—your story, your signature dishes, your values, or your customer experience. Be authentic and consistent in your messaging across all platforms.